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We are extremely pleased to announce that in November 2017 Regis Sp. z o. o. obtained patent No. P.404446 for the invention entitled " Nutritional composition based on protein hydrolysate and the use of poultry protein hydrolysate for the production of a nutritional composition ".
Patent for R&D Activlab
Many years of research and in-depth analyses by our Research and Development Department have contributed to the development of an invention concerning a nutritional composition based on poultry protein hydrolysate intended for the nutrition of people with specific nutritional needs, including athletes of all disciplines requiring quick regeneration after training.
The production process that produces hydrolyzed poultry protein is a unique technological process developed by the best specialists from Regis. Poultry - the raw material used to obtain the hydrolyzate is a meat with exceptional nutritional properties. It is characterized by low fat content and is low in calories.
Unlike any dairy protein, poultry protein hydrolysate is completely free of lactose, which can cause food intolerances and discomfort caused by indigestion. In addition, the raw material is characterized by excellent digestibility.
Hydrolyzed protein is easily digestible, amino acids are more easily absorbed in the digestive tract and quickly used by the body. The content of BCAA amino acids is twice as high compared to popular beef hydrolysates on the market (so-called BEEF Protein). Poultry protein hydrolysate is also a valuable source of creatine, proline (collagen precursor) and glycine (creatine precursor). Creatine is widely used not only in bodybuilding, but also in endurance sports, where physical condition plays a key role. Proline is referred to as the so-called "queen of amino acids" because it takes an active part in the regeneration of damaged tissues (e.g. muscle), helps to regain physical energy, and most importantly is a building block of muscle mass. In addition, proline is one of the amino acids that play an important role in the production of collagen (it is the main component of tendons and is responsible for skin elasticity).
Nutritional compositions based on poultry protein hydrolysate are an extremely valuable solution for both professional athletes and active people, when the primary criterion is not only rapid muscle regeneration, but also building muscle mass and support for the entire body, which results from the optimally selected composition of the preparations.
